The Department of Education’s Healthy Food and Drink in Public Schools policy is underpinned by the Australian Dietary Guidelines and the Australian Guide to Healthy Eating. The advice provided here is based on research and will help you to make informed decisions about your own well being as well as the choices you make for those you cater for in the school community.
We are often asked about Food additives; this booklet will help you to understand what are they and what’s their purpose.
