Scheduled training – Term 1 2018
For more information and to register for any of the following training sessions, please contact WASCA on 9264 4999 or email wasca@education.wa.edu.au
If you would like to host a training session at your school please contact WASCA to discuss. We require a minimum of 5 people to make any session viable to run and as a thank you the host school will receive 10 Fresh Focus of Food for Families cookbooks to use as volunteer gifts or prizes.
| Event | Date & Time | Venue |
|---|---|---|
| Computer training and networking lunch
Beginners and advanced sessions available. Attendees at both session are welcome at the networking lunch. Cost: $15 Members $20 Non-members See the computer training flyer for more information. |
Friday 28 September
(first week of school holidays) Beginner: 10.00am – 12.00pm Lunch: 12.15pm – 12.45pm Intermediate: 1.00pm – 3.00pm |
Department of Education
151 Royal Street East Perth, 6004 |
Professional Development Day
Cost: $25 Members $35 Non-members See the professional development flyer for all the relevant information |
Thursday 4 October
(second week of school holidays) 9.30am – 3.00pm |
Department of Health
189 Royal Street East Perth, 6004 |
| Financial Management Training and Networking
Cost: $15 Members $20 Non-members |
Tuesday 16 October
(term 4) 6.30pm – 8.30pm See the Financial Management flyer for further information. |
Ocean Reef Senior High School
21 Venturi Drive Ocean Reef, 6027 |
| Canteen Network Meeting
Secondary Schools only Join us to discuss
Cost: Free |
Monday 29 October
3.30pm – 5.30pm See the Canteen Network Meeting flyer for further information. |
Herb Graham Recreation Centre
38 Ashbury Crescent Mirrabooka, 6061 |
| All About Allergens Training
Cost: Free |
The course takes about 60-90 minutes to complete and a certificate can be printed on completion.
Access the course here. |
Online |
| Traffic Light Training
Cost: $15 Members $20 Non-members |
The course takes approximately 90 – 120 minutes to complete and a certificate can be printed on completion.
Access the course here. |
Online |
